Event happening here - Cookies and cakes for X'mas - Send in your entries

Thursday, February 14, 2013

Badam mysore pak - Almond mysore pak

Badam mysore pak - Mysore pak made with badam...Tastes heavenly...



Ingredients:

Gram flour:1 cup

Badam powder:1 cup

Sugar:2 cups

Ghee:1/4 cup

Milk:1 cup


Preparation:

Take a pan and add the milk and sugar in it...

Mix well and on medium heat keep on stirring till it becomes slightly thick...

Add the badam powder and mix well...

Add in the gram flour slowly...

Keep on stirring to avoid formation of any lumps...

Add in the ghee and keep on stirring till the mixture starts to leave the sides of the pan..

Keep and plate greased with ghee ready...

Now transfer the contents to that greased plate ...

Cut in to desired shape when it cools down and enjoy the badam mysore pak!!!


Related recipes:

Mysore pak

Chocolate burfi

Milk burfi

6 comments:

  1. Delicious and rich looking Mysore pak.

    ReplyDelete
  2. I never knew about this dish. Thank you for the details. I wish I could taste it. But as being a dentist, I would suggest not to eat too much of sweet things. It may damage your beautiful shining teeth. :)

    Regards,
    Rebecca
    Las Vegas Implant Dentist

    ReplyDelete
  3. Some great thoughts, and I'll certainly take it onboard with my writing. I can't help but think you should take a look at a film called 'Freedom Deep' when talking about 'Book of Eli'. The Denzel film shares a staggering amount of similarities to this independent Australian film, particularly the main characters and themes. Hell, even a lot of the shots and scenes are familiar! Keep up the good work, this blog is worth its weight in gold!
    Accounts Software For Small Business
    Simran Kaur

    ReplyDelete

Thankyou for stopping by my food blog..Hope you enjoyed reading my recipes....Do visit again!!