Badam mysore pak - Mysore pak made with badam...Tastes heavenly...
Ingredients:
Gram flour:1 cup
Badam powder:1 cup
Sugar:2 cups
Ghee:1/4 cup
Milk:1 cup
Preparation:
Take a pan and add the milk and sugar in it...
Mix well and on medium heat keep on stirring till it becomes slightly thick...
Add the badam powder and mix well...
Add in the gram flour slowly...
Keep on stirring to avoid formation of any lumps...
Add in the ghee and keep on stirring till the mixture starts to leave the sides of the pan..
Keep and plate greased with ghee ready...
Now transfer the contents to that greased plate ...
Cut in to desired shape when it cools down and enjoy the badam mysore pak!!!
Related recipes:
Mysore pak
Chocolate burfi
Milk burfi
Ingredients:
Gram flour:1 cup
Badam powder:1 cup
Sugar:2 cups
Ghee:1/4 cup
Milk:1 cup
Preparation:
Take a pan and add the milk and sugar in it...
Mix well and on medium heat keep on stirring till it becomes slightly thick...
Add the badam powder and mix well...
Add in the gram flour slowly...
Keep on stirring to avoid formation of any lumps...
Add in the ghee and keep on stirring till the mixture starts to leave the sides of the pan..
Keep and plate greased with ghee ready...
Now transfer the contents to that greased plate ...
Cut in to desired shape when it cools down and enjoy the badam mysore pak!!!
Related recipes:
Mysore pak
Chocolate burfi
Milk burfi
Yummy mysore pak
ReplyDeleteYummy
ReplyDeleteDelicious and rich looking Mysore pak.
ReplyDeleteMysore pak look delicious!
ReplyDeleteI never knew about this dish. Thank you for the details. I wish I could taste it. But as being a dentist, I would suggest not to eat too much of sweet things. It may damage your beautiful shining teeth. :)
ReplyDeleteRegards,
Rebecca
Las Vegas Implant Dentist
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